AGRICULTURAL RESOURCES

Explore additional resources to deepen your understanding of regenerative farming and holistic living. Discover links to educational websites, projects, and other materials that cover a wide range of topics related to agriculture, soil conservation, locally-sourced food, and community resilience.

Rodale Institute

Pioneers in organic farming, Rodale Institute has been researching and promoting sustainable agriculture for over 70 years. Discover their cutting-edge studies and practical resources to enhance your farming practices.

Soil Health Institute

Dedicated to safeguarding and improving soil health, the Soil Health Institute provides valuable research and tools to support sustainable land management. Learn how healthy soil is the foundation for resilient agriculture and ecosystems.

Ark of Taste

Ark of Taste is a global catalog of endangered foods, celebrating culinary diversity and preserving agricultural heritage. Explore unique, traditional foods and learn how you can help protect these invaluable cultural treasures.

Green America - Regenerative Agriculture 101

Green America's Regenerative Agriculture 101 offers a comprehensive introduction to sustainable farming practices that restore soil health and combat climate change. Get started with practical tips and resources to implement regenerative techniques.

Noble Research Institute - Regenerative Ranching

Noble Research Institute provides insights into regenerative ranching, promoting practices that improve land health and productivity. Discover their resources to enhance your ranching operations sustainably and efficiently.

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Rutgers Sustainable Agriculture Research and Education

The Rutgers Sustainable Agriculture Research and Education program has the goal of disseminating information to the commercial agriculture industry, agriculture service providers and others about grants, projects, programs and educational materials related to sustainable agriculture that are funded by USDA SARE grant funding.

Northeast Organic Farming Association of New Jersey (NOFA) NJ

The Northeast Organic Farming Association of New Jersey (NOFA NJ) has supported and advocated for organic farming and local food systems in the Garden State since 1985. From technical support to educational programming and policy advocacy, their work is dynamic, community-focused, and has lasting impacts throughout the entire food system.

NJDA - Organic, Sustainable Regenerative Agriculture

The NJ Department of Agriculture offers comprehensive resources and programs to support organic, sustainable, and regenerative farming. Access detailed guidelines, certification information, and support services to enhance and implement these eco-friendly agricultural practices.

Stockton University Farm

Students at Stockton University's Sustainable Farm gain hands-on experience in sustainable agriculture through activities like planting crops, managing beehives, and working on solar and geothermal projects. The farm's produce is donated to local food banks, allowing students to contribute to community food security while learning practical skills.

New Jersey Department of Agriculture

The New Jersey Department of Agriculture supports the state's agricultural industry with a wide range of programs and services. From agricultural education and market development to conservation and regulatory compliance, they provide essential resources for farmers and consumers alike.

Visit NJ Farms

Visit NJ Farms is a go-to resource for discovering New Jersey's diverse farming experiences. Plan visits, find local farms, and immerse yourself in the state's vibrant agritourism offerings.

C.R.O.P.S. NJ

C.R.O.P.S. NJ is dedicated to alleviating food insecurity by fostering healthy, interconnected communities through the cultivation of fresh produce and educational programming. Students and volunteers participate in managing community gardens, where they grow and distribute over a hundred pounds of produce monthly.

LocalHarvest

LocalHarvest connects you with nearby farms, farmers markets, and CSAs to access fresh, locally-grown food. Support local agriculture and enjoy the benefits of seasonal, farm-fresh produce.

Epic Gardening - Building a Regenerative Garden

This article provides advice on constructing a regenerative garden, focusing on sustainable techniques such as cover-cropping and no-till practices to create thriving, eco-friendly landscapes.

Pollinator Partnership

Pollinator Partnership provides essential resources on pollinator conservation, offering guidance on creating habitat-friendly gardens and advocating for policies that protect pollinator species crucial for global ecosystems and food production.

American Horticultural Society - Sustainable Gardening

Explore AHS's insights into sustainable gardening practices and discover their case for organic methods, resource conservation, and biodiversity support to foster resilient and vibrant gardens.

Rare Seeds/Baker Creek Heirloom Seed Co.

Baker Creek Heirloom Seed Co aims to provide the seeds of a sustainable food supply for everyone and keep heirloom varieties alive for future generations. They believe that farmers, gardeners, and communities have the right to save their own seed, and in so doing preserve seed diversity and food security in an age of corporate agriculture and patented, hybridized, or genetically modified seeds.

The Negative Effects of Glyphosate (Roundup)

Glyphosate, the active ingredient in Roundup, is one of the most common herbicides used by commercial gardeners. It is found to be highly toxic and can cause many short-term and long-term health effects. Notably, research has linked long-term exposure to glyphosate to Parkinson's Disease. This comprehensive guide informs farming and gardening industries about this toxic chemical, and covers information about what it is used for, and symptoms and side effects of glyphosate exposure.

Alternatives to Glyphosate (Roundup)

This article details some less harmful and all-natural alternatives to Glyphosate that can be implemented for weed control.

Common Ground Film

Common Ground explores the intersection of agriculture and community through inspiring stories of sustainable farming practices, highlighting the importance of regenerative agriculture in creating resilient food systems.

Kiss the Ground

Kiss the Ground educates and advocates for regenerative agriculture practices through impactful storytelling and educational resources, emphasizing soil health as a key to combating climate change and ensuring food security.

Slow Food Movement

Slow Food promotes local, sustainable food systems by celebrating biodiversity, preserving traditional food cultures, and advocating for fair and ethical food production practices globally, fostering a healthier and more equitable food future.

AGRICULTURAL RESOURCES

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