Earth Day holds a lot of weight for us at Reed’s Farm. The work we do each day is rooted in caring for the land, growing food that nourishes our community, and creating a space where people can reconnect with both. This day presents a good moment to pause, gather, and share what we do with others. On April 25th , from 9 AM to 3 PM , we’re hosting an Earth Day Celebration centered around the Slow Food movement and its focus on good, clean, fair food for all. The day brings together a mix of...

Get a sneak peek on the exciting things starting in our greenhouses.

We’re excited to share that Reed’s Farm was recently featured on WHYY , highlighting our hands-on approach to education and inclusion. The story highlights our garden-to-kitchen programming , which gives students hands-on experience growing, preparing, and working with food. Instead of traditional classroom settings, students spend time in the garden and kitchen , building practical skills through real-world activities. Learning Through Experience As the article notes, our kitchen is...